@TrueTiger said:@Tigermama said:@Tiger Watto said:I'm braising up my Australia Day Feed tonight… Lamb Pie with Mushy Peas!
Yummmo. How do you do your peas TW?
I simmer mine with some vinegar and then mush them. Always have them on the bottom of the pie. :slight_smile:
Hey Mama and Watto,what about the Lamb pie with mash and peas on the side covered in roast lamb gravy…sensational. :smiley:
Yummmm, makes my mouth water. :slight_smile: