This sounds Very Yum @Cultured_BoganI boil them first for about 20 mins, drain in a colander and then shake them up in the colander to rough them up a bit. Take a tablespoon of butter and melt with a drizzle of olive oil, coat the potatoes and chuck them on a tray in an oven and preheat to 200°C. Should cook for about 45-60 minutes depending on the size.
But do you find it matters which potatoes you use as some are labeled in Woolies as being better for baking and others for mash etc.
Obviously Yuh gonna choose the spuds labeled 'best for baking' when purchasing, but I'm just interested to know though.